The restaurant El cerdo specializes in Spanish and German dishes, 100 to 200 mrb per person. The chef is German. cerdo means &quot;pig&quot; in Spanish, as the name implies, this restaurant focuses on &quot;pork cuisine&quot;. It is recommended to order his signature dishes, such as grilled pork shoulder steaker., the first time I ate pork chops, I ate a more tender feeling than steak. It is worth a try.

El Cerdo @ Bukit Bintang

It&#39;s a Southeast Asian style Chinese food. I prefer the satay skewers. The Malaysian ones are the best. The meat is big and the coconut juice is great. Eat it right away. It&#39;s a little sweet.

This restaurant is just a bit shady, unlike other places where you can eat in a shady place. The steaks are well made, there are many varieties of cocktails, and it is not a traditional bar. Overall it is pretty good.

This coffee shop is very nice, the coffee tastes great, the cheesecake is also delicious, the coffee is just so-so, the latte art falls apart after one sip, but the coffee beans are still quite strong.

My friend recommended a steak house for me, the name of this store is Cielo KL, this store watching the chef cook while tasting the food, it is really a pleasure. I ordered three cooked.

They mainly serve Malaysian snacks, such as fried noodles, fried chicken rice, etc. The price is very cheap, less than RMB 10 for a meal, and the drinks are also cheap, usually RMB 3-4. The Indian curry is just so-so.

No.17 of Light Bites in Kuala Lumpur

Hainan chicken rice in Kuala Lumpur is much cheaper than Singapore. The stew chicken is very good. The chicken wings are delicious. The chicken legs are a bit too raw. The bean sprouts are very thick, but Malaysia is delicious.

El Cerdo restaurant mainly serves Spanish and German cuisine, with an average of 100 to 200 mrb per person. The chef is German. Cerdo means &quot;pig&quot; in Spanish, so as the name suggests, this restaurant mainly serves &quot;pork cuisine&quot;. I recommend ordering their signature dishes, such as grilled pork shoulder steak. It was my first time eating pork chops, and they tasted even more tender than steak. It&#39;s worth a try

el cerdo餐厅主打西班牙菜和德国菜，人均100到200mrb。主厨是德国人。cerdo在西语里是&quot;猪&quot;的意思，顾名思义，此餐厅主打&quot;猪肉菜系&quot;。推荐点他家的signature dishes，比如grilled pork shoulder steaker.第一次吃猪排吃出了比牛排还要更甚一筹的嫩感，值得一试

这家的烤乳猪真的是一绝哦，做的很脆的哦，还有烤香肠也是不可以错过的，里面的猪肉很香，而且价格便宜，环境也是比较的高端的。

The roast suckling pig here is really a specialty, it is very crispy, and the roasted sausages are also not to be missed. The pork inside is very fragrant. The price is cheap and the environment is relatively high-end.

我们点了烤乳猪，烤猪蹄和海鲜饭。烤乳猪真的美味极了。我以前从来没吃过这么外酥里嫩的烤乳猪。这是目前为止我吃到过的最好吃的。工作人员服务很棒。他们都很贴心周到。缺点就是价格略高。

We ordered the suckling pig, pork knuckle and seafood rice. The suckling pig was absolutely delicious. I have never had such a crispy and tender suckling pig before. This is by far the best I have ever had. The staff was great. They were very attentive and considerate. The downside is that the price is a bit high.

We went to el Cerdo Kuala Lumpur to celebrate his birthday. Came here cause of a friend,s recommendation and it was worth it. Service staff was friendly and attentive, Jayson was especially helpful with the menu and recommendations. The ambiance and atmosphere was lovely, a really good place to sit back and enjoy a nice dinner with friends and family. The food was not bad, had a complimentary birthday cake which was an amazing ending to our spectacular evening. Definitely worth coming back a second time

这间餐厅简直是肉食动物的最爱，只卖猪肉，从头到尾巴都能做成菜。餐厅是在吉隆坡有名的酒吧街内，因为是白天去的，街上几乎没人，但是餐厅的人却不少。猪肩肉做的猪扒肉质非常的嫩，腌制的很入味，吃起来很满足！猪排骨也是嫩嫩的，脆皮猪手超大一份，贴心的服务员只帮我们先切了一小部分来吃，事实证明根本吃不完那个猪手。还点了一份烤蔬菜来解腻的，汤也是猪尾煲的，所以也有点油。肉食动物不要错过这间哦～

This restaurant is a favorite of carnivores, selling only pork and cooking from head to tail. The restaurant is in Kuala Lumpur&#39;s famous bar street, because it is daytime, there are almost no people on the street, but there are many people in the restaurant. The pork stew made by the pork shoulder meat is very tender, the pickling is very tasty, and it is very satisfying to eat! The pork ribs are also tender, the crispy pig hand is oversized, and the intimate waiter only helped us cut a small part to eat first. It turns out that I can&#39;t finish the pig hand. I also ordered a roasted vegetable to relieve the greasy, and the soup is also pigtailed, so it is also a bit oily. Carnivores don&#39;t miss this one ～

烤乳猪看不少了，但是基本每桌都有一只，但是觉得烤法跟国内的不一样，看着觉得有些残忍，没吃，不过吃了肋排，还不错，没有那种很重口味的味道，服务还不错，菜基本都有讲解，幽默风趣，用餐不会很拘谨。

There are a lot of roast suckling pigs, but basically there is one at each table, but I feel that the roasting method is different from the domestic one. I feel a little cruel and didn&rsquo;t eat it. But I ate ribs. It was not bad. There was no such heavy taste. The service was not bad. The dishes were basically explained, humorous, Meals are not very formal.

这个餐厅环境优雅，，，停车极为方便，，，也非常好找的。。。卫生挺干净的，，，服务热情周到，，，吃的也很棒，，美观可口。价位适中。

This restaurant has an elegant environment,,, parking is extremely convenient,,, and very easy to find. . . The sanitation is very clean,,, the service is warm and thoughtful,,, the food is also great, beautiful and delicious. The price is moderate.

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My friend recommended a steak house to me, the name of the restaurant is Cielo KL. It is a real pleasure to watch the chef cook and taste the food. I ordered medium rare.

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